Monday, April 6, 2015

N.Y. Bagel Cafe continues its expansion with Kiosks



 



New Concept Primes Expansion and Increases Value

NY Bagel Cafe & Deli, the breakfast and lunch franchise, announced a new kiosk program going into effect this year. With average sales up in the first quarter, NY Bagel Café has decided to make the concept more accessible for further expansion. The new kiosk design will be suitable for malls, airports, hospitals and office buildings. It will also be more cost effective to build out as compared to a full service location.
"We already have the best value in our industry. Now we want to make it more accessible to the average person and continue to spread the wealth." - Joe Smith, President NY Bagel Café & Deli
NY Bagel Cafe currently offers  franchise locations for the franchise fee of $17,500. A complete store build out can be done for under $200,000 compared to $400,000 - $600,000 by some competitors. The new kiosk program is slated to come in under $100,000 with the smaller footprint and equipment.
When compared to other low cost franchise concepts, NY Bagel Café & Deli provides more value. It is not just a bagel shop. The vast menu includes gourmet wraps and Panini sandwiches, 100% fruit smoothies, soups, salads, and gourmet Green Mountain Coffee. Pair that with a brisk catering business and one can see the value included for minimal cost.
“Keeping our costs low allows us to provide people the opportunity to own their own business achieve the American dream” Smith added.
NY Bagel Café & Deli is the brainchild of Joe Smith, an enterprising upstate New Yorker who saw the opportunities back in 1994 for making inroads in the franchise fast-food market. Take a proven commodity – everyone’s favorite “light” meal, the bagel – and then take it one step further. Offer the original New York bagel, and create a cornerstone for a bagel franchise … without the typical franchise bagel taste. Then structure the business for ease of investment and operation, and “spread the wealth” with other motivated self-starters.
 You’ll find that NY Bagel Café & Deli runs rings around other bagel shops with a delicious array of complementary foods. Like popular Boar’s Head deli meats and cheeses, the smoothest flavored cream cheeses, succulent smoked salmon and richly brewed gourmet coffees. How about Panini sandwiches, popular wrap sandwiches, freshly prepared salads and fresh baked goods? We feature REAL NY Water Bagels and Bialys baked fresh every day.
 Currently, there are 10 locations across the country and more under development. The concept is primed for development anywhere people love a great bagel. How about your hometown? Single and multi-unit franchises are available across the country.

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